Sugar Drop Cookies / Prajiturele cu zahar

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Posted By: Christina
Posted In:  Desserts
Page Views:  2192 views
Preparation Time:  15 minutes
Cooking Time:  45 minutes
Course: desserts


Other Info

servings: 10-20

Ingredients

U.S.

Ingredients

European

1 ½ c

Flour

280 g

1 tsp

Salt

1 tsp

1 tsp

Baking powder

1 tsp

1 tsp

Cinnamon

1 tsp

1 c

Sugar

200 g

1 c

Oil

240 ml

1 Tbs

Vanilla

1 Tbs

2

Eggs

2


Directions

1. Preheat oven to medium-high heat.

2. In a medium bowl, mix flour, salt, baking powder, cinnamon and sugar.

3. In a large bowl, combine oil, vanilla and eggs – beat until well blended.

4. Slowly add the dry ingredients to the wet ingredients. Mix until you have smooth sticky dough.

5. Spoon out balls of dough and drop them onto a greased cookie sheet or onto a cookie sheet covered in tin foil.

6. Place in the oven and cook for 10 minutes, or until cookies are firm and browned on the bottom.

                                                      

Notes: If cookie batter is not stiff, add more flour. These cookies are good with a bit of frosting.

 

Variations: You can try putting ¼ cup of cocoa in them for a chocolate flavored cookie.

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