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Posted By: Dan Petra
Posted In:  Beverages
Page Views:  1626 views
Preparation Time:  5 minutes
Cooking Time:  1 minutes
Course: lunch/snacks


Other Info

servings: 1-2

Ingredients

U.S.

Ingredients

European

½ tsp

Salt

½ tsp

½ c

Water (warm)

120 ml

1 c

Yogurt

245 g


Directions

1. Stir or shake the salt in the water until it has dissolved completely.

2. Add the yogurt and mix well.

3. Serve warm or cool in the fridge before drinking

 

Notes: This is a Turkish ‘electrolyte’ replenishing drink for hot days.

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